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Organic Yellow curry with Chestnut Mushrooms and Chickpeas

AUGA’s Curry Bowl is perfect for healthy eaters in a hurry. Our yellow curry is made with champignons and chickpeas, which combine nicely for a pleasantly chewy texture. Some ingredients give this rich curry a sweet and mild taste, while curry spice mix make it fittingly hot. Just heat and enjoy!

Ingredients: coconut cream* (coconut extract*, water), chestnut mushrooms* (lat. Agaricus bisporus), water, bell pepper*, carrots*, chickpeas*, fried onions* (onions*, sunflower oil*), corn starch*, sugar*, thai style curry spices* (contains onion*, paprika*, garlic*, chili*), sea salt, chili*.



Nutrition facts

1 serving per container
Serving size 

1 package (283g)

Amount per serving


% Daily value*

Total Fat 13g


Saturated Fat 11g


Trans Fat 0g

Cholesterol 0mg


Sodium 890mg


Total Carbohydrate 31g


Dietary Fiber 8g


Total Sugars 12g

Includes 4g Added Sugars


Protein 8g

•Vitamin D 1mcg 4%

•Iron 5mg 30%

•Potassium 780mg 15%

•Calcium 100mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet, 2,000 calories a day used for general nutrition advice.

Store between 32 ºF and 77 ºF. Protect from direct sunlight. Keep refrigerated after opening and use within 2 days.

Producer: Cooperative „Grybai LT“, Zibalų str. 37, LT-19124 Širvintos, Lithuania. Country of origin Lithuania.

Imported by: Point One International Ltd, Olmsted Falls, Ohio, United States.

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