We use cookies in order to ensure the smooth functioning of the website, improve the functionality of the website and user experience and for statistical purposes. The functioning of the website with deactivated cookies may be limited. By continuing to browse or pressing I AGREE, you agree to the use of cookies. Detailed information about cookies and their intended purpose and on how you can disagree to their use is available in the Privacy Policy of AUGA Group, AB.
Share

Eringi Mushrooms

AUGA organic Eringi mushrooms are always fresh, with silky texture, solid fleshy stem and subtle flavour. They are usually prepared as a main dish, or used for soups, pasta or side dishes. They make a perfect match with seafood and meat.

Our mushrooms are grown in modern mushroom farms, using our own mushroom substate comprising of natural raw materials. Our farms operate in an environmentally sustainable way.  We do not use GMOs, pesticides or other chemical fertilizers. The mushrooms are hand-picked, carefully selected and handled with care while packing to ensure quality and firmness.

100g nutritional value of
Eringi Mushrooms

Calories
176 kJ (42 kcal)
Total fat
0,53 g
Saturated fat
< 0,1 g
Total carbohydrate
7,72 g
Sugars
1,3 g
Dietary fiber
2,9 g
Protein
4 g
Salt
0,02 g
Similar products